Karen's Recipes

Servings: Serves 2 pita pockets per person
You’ll need:
12 Thin slices of deli turkey or 4 cooked egg whites
4 Wheat pita pockets, already sliced in half
2 Tbsp. Miracle Whip light (optional)
4 strips peppered bacon, pre-cooked and crumbled
1 Roma tomato, cored and thinly sliced lengthwise
1/4 small red onion, sliced into quarter ring pieces
1 cup spinach leaves, washed and stems removed
2 [...]

Servings: 12
You’ll need:
5 lbs. med. russet potatoes, peeled and cut in half
2 tsp. salt
1 tsp. garlic powder
1 tsp. onion powder
1-1/2 cup Miracle Whip salad dressing
1 large finely chopped onion
3/4 cup yellow mustard
6 Tbsp. sweet relish
1 Tbsp. paprika
12 large eggs, hard-boiled, cooled, peeled and diced
Put diced eggs in a sealed container and refrigerate, until ready to [...]

Servings: 5
You’ll need:
2-1/2 cups whole wheat pasta (cooked according to package directions)
20 oz. (1.25 lbs.) ground turkey
2 Tbsp. olive oil
Salt and pepper, to desired taste
1-1/2 tsp. garlic powder
1-1/2 tsp. onion powder
1-1/2 tsp. basil leaves
1 tsp. parsley leaves
2 Tbsp. Parmesan cheese, grated
1-1/2 cups red pasta sauce
1/8 cup. Parmesan cheese, shredded
In a large skillet add olive oil [...]